Join in on the Royal festivities at The Cellars-Hohenort on Saturday 19 May from 12h00. Indulge in the Classic High Tea while watching the Royal wedding as HRH Prince Harry ties the knot with Meghan Markle at Windsor Castle, live.
The menu, at R245 per person, includes a glass of bubbles on arrival and a feast of savoury options such as smoked salmon blini & chive cream cheese, roasted vegetables & goat’s cheese tarts, grass fed beef & peppadew sosaties, hummus, lavash, artisan cheese & cured hams. For the sweet tooth – a mélange of flavored cupcakes, fresh fruit pavlovas, textures of chocolate, pecan nut wedges & cream, chocolate éclair, walnut carrot cake, classic Madagascan chocolate cake and key lime pie. Elegant finger sandwiches to tempt the taste buds are roast beef, horseradish, pickled mustard, cucumber, dill cream cheese and coronation chicken. Tea and coffee are also included.