{"id":6786,"date":"2026-08-07T15:03:57","date_gmt":"2026-08-07T13:03:57","guid":{"rendered":"https:\/\/mypr.co.za\/?p=189048"},"modified":"2026-08-07T15:03:57","modified_gmt":"2026-08-07T13:03:57","slug":"the-woman-behind-the-water-you-trust","status":"publish","type":"post","link":"https:\/\/mypr.co.za\/mail\/the-woman-behind-the-water-you-trust\/","title":{"rendered":"The Woman Behind the Water You Trust"},"content":{"rendered":"<div><img decoding=\"async\" src=\"https:\/\/mypr.co.za\/wp-content\/uploads\/2020\/09\/Consumer_FQI-scaled.jpg\" class=\"ff-og-image-inserted\"><\/div>\n<p>Every time you reach for a bottle of water, you make a simple assumption that what is inside is safe, properly tested and exactly what the label says it is. For the past 26 years, Charlotte Metcalf has worked to make sure that assumption is justified.<\/p>\n<p>As CEO of the South African National Bottled Water Association (SANBWA), Metcalf has helped build the standards, safeguards and accountability behind an everyday product most of us rarely think twice about. Her work may take place largely behind the scenes, but it affects every consumer standing in front of a fridge, restaurant counter or supermarket shelf deciding which water to buy.<\/p>\n<p>\u201cWater sold to the public must be safe, traceable and legally compliant,\u201d she says.<\/p>\n<p>It sounds obvious. Yet, when Metcalf joined SANBWA in 2000, South Africa did not have specific legislation governing packaged water. The industry was still in its infancy, and her first challenge was to help establish bottled water as a properly regulated food category.<\/p>\n<p>Legislation eventually came into effect in 2007. During the years in between, SANBWA researched international best practice, studied potential risks and developed its own technical standards and audit system.<\/p>\n<p>In other words, Metcalf and her colleagues began building the safety net before the law required one. That determination to protect consumers has shaped her career.<\/p>\n<p>\u201cBottling water is erroneously seen as a very easy and low entry-cost business,\u201d she explains.<\/p>\n<p>It is not simply a matter of filling a container and attaching a label. Packaged water is legally considered a food product. It must be produced in a food-safe facility, supported by a dedicated quality-management system and backed by proper records, testing and traceability.<\/p>\n<p>These protections become even more important during droughts, water interruptions and periods of concern about municipal supply, when families and businesses urgently seek alternative sources of drinking water.<\/p>\n<p>One of Metcalf\u2019s current concerns is the confusion surrounding water refill stations.<\/p>\n<p>Water filled directly into a customer\u2019s own container is treated differently from packaged water. However, when businesses begin filling bottles in advance, sealing them, adding labels and selling them from shelves, shops or restaurants, the product has effectively become packaged water and should comply with the relevant legal requirements.<\/p>\n<p>Without those safeguards, consumers may have no way of confirming where the water came from, how long it can safely be stored or whether a particular batch could be identified and recalled if a problem emerged.<\/p>\n<p>Metcalf is quick to point out that SANBWA is not opposed to responsible enterprise: \u201cWe are not trying to close down responsible entrepreneurs. We are saying that water sold to the public must be safe, traceable and legally compliant.\u201d<\/p>\n<p>For consumers, the message is straightforward: a sealed bottle and professional-looking label do not automatically guarantee that the water has been produced according to packaged-water standards.<\/p>\n<p>Metcalf\u2019s job has often required her to deliver difficult messages and challenge misleading practices. Yet she does not view firmness as a question of personality or gender: \u201cBeing clear about legal requirements and protocol removes the emotional aspect of such communication. It is for the greater good of the industry and its consumers.\u201d<br \/>That clarity has enabled her to lead in a field that brings together science, law, food safety, environmental responsibility, business and public communication.<\/p>\n<p>Although her original background was in science, Metcalf says her role required her to keep learning. She had to understand enough about legislation, sustainability, communications and business to recognise when specialist expertise was needed and when she needed to master an issue herself.<\/p>\n<p>Her Women\u2019s Day message is not one of having to justify a woman\u2019s presence in technical or scientific spaces: \u201cI do not believe there are \u2018traditional places\u2019 for women these days.\u201d<br \/>Instead, her career demonstrates what becomes possible when women expand their knowledge, stand by their expertise and remain committed to work that serves a greater purpose.<\/p>\n<p>Metcalf is also generous in acknowledging the women who have influenced her.<\/p>\n<p>Internationally, she points to Patricia Fosselard, who helped move Europe\u2019s mineral-water sector towards sustainability leadership; Elizabeth Griswold, who has spent almost four decades building Canada\u2019s bottled-water association; and Irene Zafra Morena, who has led Spain\u2019s association for 35 years.<\/p>\n<p>In South Africa, she recognises women including Cheri Scholtz, who helped grow Petco\u2019s plastics-recycling programme; food-safety leaders Cindy Jenks and Latiefa Behardien; and Dr Lucia Anelich, whom Metcalf describes as a doyenne of the food-safety industry.<\/p>\n<p>\u201cTheir commitment to and love for this industry is so evident and contagious. For us, this work is a calling.\u201d<\/p>\n<p>This National Women\u2019s Day, Metcalf\u2019s story is a reminder that leadership does not always arrive with a spotlight. Sometimes, it is found in the difficult questions asked and the quiet determination to protect people who may never know your name.<\/p>\n<p>The next time you open a bottle of water, think of the woman working behind the label, making sure that something so essential can also be trusted.<\/p>\n<p><a href=\"https:\/\/mypr.co.za\/contact\/featured\/\">CLICK HERE to submit your press release to MyPR.co.za<\/a>.<\/p>\n<p><strong>Author<\/strong>: Petra Peacock from <strong>Chimeracomms<strong> on behalf of <strong>SANBWA<\/strong>.<\/strong><\/strong><\/p>\n<p> <strong><\/p>\n<h3>Track Your Press Release HERE:<\/h3>\n<p><\/strong><\/p>\n<div class=\"mypr-visibility-box\" readability=\"4.2608695652174\">\n<h4>Check Online Visibility<\/h4>\n<p>Verify where this release is currently indexed:<\/p>\n<\/div>\n<p><\/p>\n<div class=\"entry-pagination pagination\">Pages: <span class=\"post-page-numbers current\" aria-current=\"page\"><span class=\"screen-reader-text\">Page <\/span>1<\/span> <a href=\"https:\/\/mypr.co.za\/the-woman-behind-the-water-you-trust\/2\/\" class=\"post-page-numbers\"><span class=\"screen-reader-text\">Page <\/span>2<\/a><\/div>\n<p><a href=\"https:\/\/mypr.co.za\/the-woman-behind-the-water-you-trust\/\" target=\"_blank\">CLICK HERE to Read the Original Press Release on MyPR<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Every time you reach for a bottle of water, you make a simple assumption that what is inside is safe, properly tested and exactly what the label says it is. For the past 26 years, Charlotte Metcalf has worked to make sure that assumption is justified. As CEO of the South African National Bottled Water &hellip;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","autoblue_enabled":true,"autoblue_custom_message":"","autoblue_shares":[{"did":"did:plc:revymtt5qssww7e7avbruzic","date":"2026-08-07T15:15:20+00:00","uri":"at:\/\/did:plc:revymtt5qssww7e7avbruzic\/app.bsky.feed.post\/3msitwkxi5l2h","response":"{\"uri\":\"at:\/\/did:plc:revymtt5qssww7e7avbruzic\/app.bsky.feed.post\/3msitwkxi5l2h\",\"cid\":\"bafyreidy5gqykwfqpb7joftxhplskhihyqb44u6di2tborn7ewwjpvu6sq\",\"commit\":{\"cid\":\"bafyreichyeyjpf7yryyeunna5hawt3y4g4uc36lye2wt6aue3sdwrpsvee\",\"rev\":\"3msitwkxpxl2h\"},\"validationStatus\":\"valid\"}"}],"autoblue_post_url":"","autoblue_publish_document":false,"republication-tracker-tool-hide-widget":false,"footnotes":""},"categories":[3],"tags":[29],"class_list":["type-post","category-news","tag-mypr-africa","entry"],"acf":[],"_links":{"self":[{"href":"https:\/\/mypr.co.za\/mail\/wp-json\/wp\/v2\/posts\/6786","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mypr.co.za\/mail\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mypr.co.za\/mail\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mypr.co.za\/mail\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/mypr.co.za\/mail\/wp-json\/wp\/v2\/comments?post=6786"}],"version-history":[{"count":0,"href":"https:\/\/mypr.co.za\/mail\/wp-json\/wp\/v2\/posts\/6786\/revisions"}],"wp:attachment":[{"href":"https:\/\/mypr.co.za\/mail\/wp-json\/wp\/v2\/media?parent=6786"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mypr.co.za\/mail\/wp-json\/wp\/v2\/categories?post=6786"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mypr.co.za\/mail\/wp-json\/wp\/v2\/tags?post=6786"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}