The Double Burden of Malnutrition in a Globalised World Submission Details
Author: Petunia Thulo from Hippo Communications.
NOTES TO EDITORS
Several departments and institutes at the University of the Western Cape are concerned with food and nutrition security, being involved in teaching, research and service.
- The longest-standing, UWC’s Department of Dietetics and Nutrition, is acknowledged as a national leader amongst Dietetics departments in Public Health Nutrition. It is one of few offering such study and practice not only for undergraduates but also at postgraduate level in partnership with our School of Public Health.
- The UWC School of Public Health has established itself as an extremely productive and innovative unit, and one of the few programmes with a specialist stream in public health nutrition – and also hosts Africa’s largest distance-learning programme in Public Health, with students ranging from almost 20 African countries.
- UWC and the University of Pretoria are co-hosts of the prestigious DST-NRF Centre of Excellence for Research in Food Security, which has initiated an active policy-oriented research programme that spans the full range of issues in food security, and also hosts the SA-UK Bilateral Research Chair in Social Protection for Food Security.
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