Love to dance or eager to learn? Get ready to move your feet and feel the rhythm as Salsa Cape Town, in collaboration with Queens at V&A Waterfront, hosts an exhilarating beginner-friendly salsa class on Saturday, 1 February 2025. For one night only, the venue will be transformed into a vibrant dance studio where newcomers can immerse themselves in the fundamentals of salsa in an engaging and welcoming environment. No prior dance experience or partner is needed—just bring your enthusiasm and get ready to groove! The evening kicks off with a dynamic one-hour salsa class, designed to introduce participants to the rhythm and movement of salsa in a fun and accessible way. After mastering the basics, guests can enjoy a selection of handcrafted cocktails and explore delicious dinner options curated in collaboration with Conscious Carnivores. The night doesn’t end there! Following the class, guests are invited to a lively salsa social where they can practice their new moves, meet fellow dance enthusiasts, and dance the night away in an electrifying atmosphere. Don’t miss out on this unforgettable experience! Secure your ticket today for R120 per person by contacting Marc Giot at 074 170 0780. For more information on Queens Lounge, please follow them on Instagram https://www.instagram.com/queens_cpt/ for more information on Salsa Cape Town visit their website on https://www.salsacapetown.co.za/index.html CLICK HERE to submit your press release to MyPR.co.za. Author: Kaylin Van Der Vent from Paddington Station INC on behalf of Queens. …
Jazz Casks & Chords Series 2 – Nick Ford
Queens, where Cape Town’s vibrant nightlife meets luxury – this Wednesday, 29 January 2025 at 7pm, their jazz stage comes alive with the soulful sounds of Nick Ford. A bassist, composer, and producer, whose unique blend of musical influences is setting Cape Town’s jazz scene ablaze. A passionate musician from an early age, Nick started with piano and percussion before discovering his true calling on the bass. He has graced the stage alongside some of South Africa’s most celebrated artists, including Afrika Mkhize, Bokani Dyer, Mark Fransman, Linda Sikhakhane, Ayanda Sikade, Darren English, and Sibusiso “Mash” Mashiloane. But the excitement doesn’t stop there. Nick is about to drop his much-anticipated debut album, Terra Solus, set for release on 31 January 2025. With eight original compositions, Terra Solus is a conceptual masterpiece that explores themes of time, continuity, nature, and humanity’s deep connection to the world. On the album, Nick is joined by an incredible ensemble of Cape Town’s finest musicians, including Justin Bellairs (alto sax), head of saxophone at the South African College of Music, and Jayden Harebottle (tenor sax), a rising star in South African jazz. The rhythm section is equally stellar, featuring Dylan Fine on guitar, Brathew van Schalkwyk on piano, and Langa Dubazana on drums and percussion, with Nick himself on both electric and upright bass. This is your chance to experience the fusion of intricate compositions, innovative arrangements, and an unmatched jazz atmosphere, as part of the Queens Jazz Casks and Chords Series 2. For more information on Queens Lounge, please follow them on Instagram https://www.instagram.com/queens_cpt/. CLICK HERE to submit your press release to MyPR.co.za. Author: Kaylin Van Der Vent from Paddington Station INC on behalf of Queens. …
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Queens Jazz Casks and Chords Series 2 – Gig Guide
Queens is excited to announce the return of the highly anticipated Jazz Casks and Chords Series 2, running from January to March 2025. This season promises an eclectic lineup of nine exceptional live performances, showcasing some of the most captivating and innovative names in South African jazz and beyond. The series brings together a diverse mix of jazz, soul, groove, and more, with each artist offering their own unique sound. From powerhouse vocalists to innovative instrumentalists, this year’s performances will explore a broad range of styles and emotions, delivering an unforgettable experience for music lovers. Each evening of live performances will be paired with an exceptional selection of cocktails made by their very own skilled bartenders and rare whiskies, providing the perfect complement to the music. Don't miss out on the opportunity to experience the magic of live jazz at Queens. With a carefully curated mix of emerging and established artists, the Jazz Casks and Chords Series 2 is set to be an unmissable celebration of live music, talent, and creativity. For more information on Queens Lounge, please follow them on Instagram https://www.instagram.com/queens_cpt/. CLICK HERE to submit your press release to MyPR.co.za. Author: Kaylin Van Der Vent from Paddington Station INC on behalf of Queens. …
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Bringing Their Future to the Table – Young Chefs Take on the World
At the regional final of S.Pellegrino Young Chefs Academy Competition 2024/25 the future of fine dining (and sustainability-conscious cuisine) proves to be in excellent hands. CAPE TOWN SOUTH AFRICA - The calibre of chefs gathered in one room at the S.Pellegrino Young Chef Academy regional finals in Cape Town in November 2024 reflects a competition that resonates on the world stage. As the competing young chefs focus intensely on creating their signature dishes in the five hours allocated, the mentors at their side read like a who’s who of the restaurant scene of the vast region, which encompasses Africa, the Middle East and South Asia: there’s Johannes Richter of The Living Room at Summerhill (in KwaZulu Natal), Fabio Daniel of Rust en Vrede (in Stellenbosch), Gregoire Berger of Ossiano, Saverio Sbaragli of Michelin star Al Muntaha, Daniel Birk of 2 Michelin star Row on 45 (the last three in Dubai). Overseeing the whole competition is the esteemed jury of celebrated chefs and restauranteurs: Bertus Basson (South Africa), Akmal Anuar (Dubai) and Roaya Saleh (Bahrain) who have the unenviable task of identifying the winner from among the fifteen creative and talented young stars currently cooking up a storm. The S. Pellegrino Young Chef Academy is about far more than simply picking a winner. The whole event is structured with a view to the future of gastronomy. Young chefs taking part are challenged to push their creativity, their technique, their connection. They get to meet competitors from other countries and their mentors, exchange ideas, attend forums, network, socialise. Over the course of the intense two-day journey they expand their horizons immeasurably. Sustainability A common theme that emerged as the contestants presented their dishes to the jury was their consciousness of reducing waste in the kitchen. A number of beautifully conceived and presented dishes were built on the concept of using the whole animal or, in the case of Stefano Maffioli …
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The Bay Welcomes the Festive Season With Last-Minute Gifting and Unforgettable Vibes
Bay Harbour Market, the vibrant weekend destination in Hout Bay, is excited to ring in the festive season with a celebration of local craftsmanship, food, and entertainment. As the holiday season approaches, the market offers a perfect solution for last-minute gift shopping, featuring an eclectic range of unique, handcrafted items from local artisans. Known for its lively, welcoming atmosphere, the market is the ultimate spot to gather with loved ones and soak up the festive cheer. At Lovelings by Margrace, you’ll find a delightful collection of hand-knitted teddy bear items featuring a variety of animals, perfect for your little one or even the kid in you. These charming, one-of-a-kind creations make for the perfect gift this Christmas, adding a touch of warmth and whimsy to any holiday celebration. You’ll discover a stunning collection of African design clothing, along with wool hair wraps, braids, plaits, and even cornrows at Meda Looks Smart that make the perfect accessories to elevate your look. These accessories add vibrant style and culture to any outfit, making them a great choice. Nomvu Mantanga has beautifully beaded cutlery that adds a vibrant touch of personality to any table setting. These handcrafted pieces are the perfect way to infuse your dining experience with a unique, cultural flair, making them an ideal gift. Whether you're sprucing up your own home or looking for a thoughtful gift they offer an elegant, handcrafted touch that brings beauty and charm to any occasion. You can enjoy authentic Mexican cuisine, offering a refreshing change from the traditional Christmas meats. Whether you're craving tacos, burritos, or a flavourful dish packed with bold spices, Mexicano is the perfect spot to treat your taste buds to something vibrant and different this holiday season. It's the ideal way to unwind and savour a tasty, festive twist at the market. The market is open every weekend, and this holiday season, it’s the perfect destination …
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A Very Merry Dragmas in the Bay
This holiday season, Bay Harbour Market is turning up the festive cheer with another unforgettable drag show featuring the fabulous Kat Gilardi and Manilla Von Teez on 13 December 2024. These two renowned drag performers are ready to spread holiday joy with their high-energy, star-studded performances that promise to leave you entertained and dazzled. Kat Gilardi, known for her fierce stage presence and flawless lip-syncing, is a favourite among drag fans for her infectious personality and stunning performances. Joining her is the one and only Manilla Von Teez, whose larger-than-life persona and comedic timing have made her a standout in the South African drag scene. The Christmas Drag Show promises a fun-filled night of holiday-themed performances, glittering costumes, and all the sparkle you can handle. Whether you’re a long-time fan of drag or a newcomer to the scene, this show is the perfect way to kick off the holiday season. Bring your friends, family, and your festive spirit to Bay Harbour Market for an unforgettable night of entertainment. Don’t miss out on this magical experience with Kat Gilardi and Manilla Von Teez – it’s the Christmas celebration you’ve been waiting for! Bay Harbour Market is open every Friday between 17:00 pm – 21:00 pm, and every Saturday to Sunday from 09:30 am to 16:00 pm. For more information about the traders and what they have to offer, please do visit Bay Harbour Market at https://bayharbour.co.za/ and follow them on Facebook https://www.facebook.com/bayharbour, Twitter https://twitter.com/bayharbourmkt CLICK HERE to submit your press release to MyPR.co.za. Author: Kaylin Van Der Vent from Paddington Station INC on behalf of Bay Harbour Market. …
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The Lost Explorer: Mezcal Mystery Game Night at Queens
Uncover the mysteries of The Lost Explorer at Queen's Lounge, located above the iStore at the V&A Waterfront entrance in the elegantly restored Queen's Hotel on Dock Road Junction. The Mezcal Mystery Game Night takes place on November 27 at 6:30 PM—an evening designed to awaken your inner detective in collaboration with The Lost Explorer Mezcal. This is no ordinary night out. Imagine being drawn into the mysterious world of The Lost Explorer, solving cryptic riddles, untangling clues, and unveiling secrets that hint at the explorer's enigmatic past. What were their discoveries? What secrets did they guard? And, most importantly, what is The Lost Explorer trying to hide? Each turn might demand that you become The Lost Explorer yourself to unlock the truth. Get your ticket now at Quicket: Book your ticket for the Mezcal Mystery Game Night on 27 November 2024 Tickets include: • a welcome cocktail • a mezcal tasting and pairing experience • canapés • and entry to the game—along with the chance to win exciting prizes. Dress for the Expedition to the Oaxacan Mountains and prepare to embrace the enigma. Limited tickets available – don’t miss your chance to be part of the mystery! For more information on Queens Lounge, please follow them on Instagram https://www.instagram.com/queens_cpt/. CLICK HERE to submit your press release to MyPR.co.za. Author: Kaylin Van Der Vent from Paddington Station INC on behalf of Queens Lounge. …
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Cape Town’s Suburbs Welcome Summer Visitors, With Local Businesses at the Heart of the Community
As summer arrives, Cape Town’s suburbs and townships are set to welcome an influx of local and international visitors, drawn by the city’s unique culture, welcoming communities, and the warmth of its people. This seasonal surge is a significant driver of economic activity in the Western Cape, with tourism contributing an estimated R27 billion annually to Cape Town’s Gross Value Added (GVA), accounting for approximately 7.7% of the city’s economy. Recognising the importance of this sector, local communities and the City of Cape Town have collaborated on infrastructure enhancements and sustainable tourism initiatives to enhance the visitor experience and support local micro-enterprises that are central to Cape Town’s identity. The influx of visitors provides essential support to the township economy, creating jobs and opportunities for small business owners, artisans, and informal traders who are the backbone of these communities. In Cape Town’s townships, entrepreneurial spirit flourishes in vibrant markets, locally owned shops, and unique food stalls, offering authentic experiences for visitors while supporting the livelihoods of countless residents. Initiatives by community-driven organisations aim to expand economic inclusion in these areas, bridging employment gaps and empowering local enterprises to benefit from the tourism industry. One of the main attractions of Cape Town’s diverse neighbourhoods is their rich cultural heritage. From the historic charm of Bo-Kaap to the lively energy of Khayelitsha, the bustling streets of Athlone, and the scenic allure of Muizenberg, each community offers visitors a unique perspective on Cape Town’s vibrant culture. Local businesses contribute a wide array of experiences, from artisanal crafts to curated culinary options that capture the essence of the Cape. This diversity, combined with the warm welcome from Cape Town’s residents, creates an inviting environment that makes the city a destination like no other. In …
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Luckson Mare Is the Winner of the S.pellegrino Young Chef Academy Competition 2024-25 Regional Final: He Will Be Representing the Africa, Middle East & South Asia at the Grand Finale in Milan
The S.Pellegrino Young Chef Academy has crowned chef Luckson Mare from The Living Room at Summerhill Guest Estate in Durban, KwaZulu-Natal as the winner of the competition’s Regional Final for the Africa, Middle East & South Asia region. Mare earned the title after an exciting two-day cook-off held on the 18th and 19th of November 2024 at Atlantic Studios in Cape Town, South Africa. Luckson Mare distinguished himself among the region’s most talented young chefs with his exceptional skill, dedication, and ambition, securing a coveted spot at the Grand Finale in 2025. Mare impressed the esteemed regional jury (Roaya Saleh from Bahrain, Bertus Basson from South Africa & Akmal Anuar from the United Arab Emirates) with his signature dish, Duck, Sweet Potato, and Matungulu (Natal Coastal Plum). "My culinary journey began in my mother's kitchen, where, as the youngest of five, I was always tasked with helping to cook. My mother has a deep love for sweet potatoes and could tell, just by taste and texture, when they were harvested. I've taken this humble root and paired it with duck—poultry that, to me, represents the essence of fine dining. This reflects the lessons I've learned in the industry, particularly in butchering. I've also incorporated wild-foraged matangulu, a tribute to Chef Johannes, whose teachings have profoundly shaped my approach to cooking," says Mare. As he prepares for the Grand Finale, Chef Luckson will work closely with a mentor to refine his signature dish and hone his gastronomic skills. His mentor will be Chef Johannes Richter, the executive chef at the award-winning The Living Room at Summerhill Guest Estate. In addition to Mare's win, three other chefs received awards during the Regional Final, earning opportunities to compete for global titles at next year’s Grand Finale: • S.Pellegrino Social Responsibility Award – Zanté Neethling from Beyond Restaurant in Cape Town • Acqua Panna Connection in Gastronomy Award – Robin Höfer …
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S.Pellegrino Young Chef Academy Competition 2024-25 Unveils the Global Jury
Meet the prestigious line-up of international chefs who will crown the best young chef in the world. Cape Town, South Africa, 07 October 2024 – S.Pellegrino Young Chef Academy is proud to announce the Global Jury who will be judging the Grand Finale of the S.Pellegrino Young Chef Academy Competition 2024-25. Seven of the most influential names in global gastronomy will be tasked with crowning the world’s most talented young chef under 30 years of age. They will evaluate the presented signature dishes based on the three Golden Rules, selecting the young chef who displays the strongest technical skills, genuine creativity, and an exceptional personal belief in gastronomy. For the sixth edition of the initiative, the jury of world-renowned chefs is composed of: 1. Christophe Bacquié, Meilleur Ouvrier de France and chief owner of two-Michelin-starred La Table des Amis, which he opened in Provence in 2023, realising his dream of offering an intimate and friendly culinary experience. Passing on the art of cooking to others and mentoring young people and seeing them outdo themselves is what he enjoys most about running a kitchen. “To dare is to persevere: to dare is to create” is his personal approach and his invite for future generations of chefs. 2. Jeremy Chan is the chef and co-founder of Ikoyi, opened in 2017 with his childhood friend and now business partner, Iré Hassan-Odukale. Today, Chan is at the forefront of the gastronomic landscape, blending his dishes with spice, flavour, and personal experiences.?Ikoyi has been awarded two Michelin stars and is ranked No.42 on The World’s 50 Best Restaurants List. Audacity is his keyword in the kitchen. He reminds young chefs: "Don’t follow a known path but take care of every single ingredient, every single detail, making every dish unique"; 3. Antonia Klugmann is the chef and owner of one-Michelin-starred L’Argine a Vencò, located in Dolegna del Collio, a village near the Slovenian border in Italy. Her …